Best Mango Pickles
Indian lunches are incomplete without a small bite of mango pickle on the side. Mango pickles are a treat to the taste buds. They’re sour and spicy, and it makes the mouth watery even at its slightest mention. Finding the perfect mango pickle that hits all the correct flavors and textures might be quite the task. Hence here are some excellent mango pickle options you can choose from.
1. Chokkha Dried Mango Pickle
Chokkha Dried Mango Pickle is naturally prepared and matured in small batches to give it a homely taste and traditional aroma. It is made with very little oil and contains no kernels (aam guthli) to make it suitable for kids and the elderly. It has no artificial colors, flavors, or preservatives and is low in fats
It is neatly packed and tastes best with Indian meals, daals, cheela, pakodi, poha, and paranthas. It contains Mango, Red Chilli Powder, Fenugreek, Salt, Fennel, Turmeric, Nigella Sativa, Mustard Oil, Coriander Seeds, and Asafoetida. It has a shelf life of 12 months.
2. Dabur Hommade Mango Pickle
Dabur mango pickle will remind you of your childhood because of its homemade taste. Dabur is an ayurvedic company that makes authentic products for a healthy life. Its mango pickle is made without any heat treatment to avoid any loss of micronutrients. It has a great texture and goes well with most Indian meals.
3. Pravin Pickles Mango Pickle 1kg Jar
Mango pickle is a must-have with any Indian meal. If you cannot make your mango pickle at home, you can go for Pravin Pickles as they will not disappoint.
The pickle is made from raw mangoes, mixed with chilli, salt and a blend of mustard and fenugreek seeds topped with oil. This replicates the sour and sweet taste of homemade mango pickles.
The pickle comes in an eye-catching mango shaped container with a handle for easy storage and handling. It has a shelf life of 6 months.
4. First Bud Organics Home Made Mango Pickle
First Bud Organics homemade mango pickle is mother’s recipe of pickle made in mustard oil. It is a mouth-watering pickle with no use of chemicals, artificial flavors, or preservatives. It is hygienically packed and hermetically sealed to retain its flavor and aroma.
Its ingredients are mango, fenugreek seeds, black cumin, yellow mustard, asafoetida, turmeric, chili powder. It has a layer of oil to the top to retain the freshness. It makes every meal richer.
5. Double Horse Tender Mango Pickle
Double Horse Tender Mango Pickle has excellent taste and flavor. It comes in a neat hygienic pouch that helps retain freshness. It is made from quality ingredients and contains tender mango, salt, chili powder, mustard, fenugreek, asafoetida, synthetic vinegar.
It has an attractive red color and contains no preservatives but a layer of oil on top to preserve the pickle. Its nutritional value per 25 g is approximately 25 kcal, 0.5 g total fats, 960 mg sodium, 5g total carbohydrates, 2g dietary fiber, and 0.22g protein.
6. Swad Delicious and Spicy Mango Pickle / Aam ka Achar
Swad delicious and spicy mango pickle is made from luscious handpicked pieces of mangoes and hot and tangy spices. It is blended and seasoned with salt and boasts of premium quality.
It is made from Mango(67%), Salt, Corn Oil, Chilli, Mustard, Fennel, Fenugreek, Cumin, Turmeric, Asafoetida, Acidity Regulator: Acetic Acid(E 260)
It contains no artificial preservatives and is gluten-free. This is an ISO:22000:2005(Food Safety Management System) Certified Company and is a Halal INDIA, BRC Approved Plant.
It has a shelf life of 3 months. Its serving portion is 30 g, and nutritional information per serving size is approximately 41 calories, 2.5 g total fat, 1388 mg sodium, 3.5 g total carbohydrates, 1.2 g protein.
7. MTR Mango Sliced Pickle
MTR Mango Sliced Pickle is an authentic pickle. The pickle uses mangoes for the best quality. It is blended with aromatic spices. It is made with mango, salt, sesame oil, red chili, mustard, cumin, fenugreek, citric acid, acetic acid, asafoetida, and turmeric.
It contains class II preservative INS 211. It has allergen advice regarding the use of mustard and sesame in it. It comes in a neat and hygienic container. It is FSSAI approved.
Buying Guide
Salts
Mango pickles contain a massive amount of salt. This is to enhance the flavors and also because salts are natural preservatives. But a very high amount of salt is harmful to the body. This is why you must always opt for a low sodium mango pickle as it is best for your health.
Oils
Each brand has a different recipe for making mango pickle. Generally, mustard or sesame oil is used. You can select a mango pickle according to your taste in oil. Oils can positively influence the flavors in a pickle, so one must be careful of personal preferences and likings.
Packaging
Mango pickles come in many different types of containers. Glass jar, plastic jar, or even plastic pouches. The pickles in a glass jar need no storage protection besides being stored in cool, dry places. However, plastic jar and pouch must be emptied and transferred to an airtight glass bottle or ceramic container to retain maximum freshness.
Shelf life
Pickles have a commendable shelf life. However, they differ from brand to brand. Brands that contain additional preservatives have a longer shelf life. Large qualities of these can be bought without worries. Some organic brands do not contain preservatives. Purchasing these in small quantities is strongly advised.
