Best Almond Butters
Almond butter is an excellent source of plant-based protein and contains satisfying healthy fats. It can be a great addition to your diet and contain iron and calcium to help keep you feeling full and satisfied.
If you have peanut allergies, almond butter is a great alternative.
Shelves are full of almond butter brands, some of which are laden with sugar, hydrogenated oils, and other undesirable nutrients.
This list contains a collection of almond butter from different brands that are delicious and nutritious.
Table Of Contents
Happy Jars 100% Natural Almond Butter
Happy jars offer all-natural almond butter with 260 almonds per jar. It only contains roasted almonds and nothing else. You will not find oil, refined sugar or any preservatives in this almond butter.
This almond butter is vegan, gluten-free with zero cholesterol and no-trans fats. You can opt for this almond butter jar if you are looking for a healthier alternative. It doesn’t even contain any sweetener.
You can have this as a pre and post-workout meal as it contains vitamin E and magnesium. It doesn’t need to be refrigerated, just store the jar at room temperature. You get 265 grams worth almond butter in this PET jar.
Sundrop Peanut Butter, Crunchy
Sundrop crunchy peanut butter is a healthy spread that is made from roasted peanuts. This spread is a great source of dietary fibre and is recommended to everyone and even to gym-goers, cyclists, hikers and joggers.
This crunchy peanut butter contains zero trans fat and zero cholesterol. In addition, the jar does not require any refrigeration and comes with a shelf life of 12 months.
Pintola All Natural Almond Brand
Made from the finest, crunchy, fresh, and nutritious California almonds, this butter by Pintola will most likely help you have the best of breakfasts daily.
It is unsweetened and loaded with fiber, protein, and good fat. It is also a source of Vitamin E and calcium.
It is HACCP and brc (European standards) certified and approved by FSSAI company hence safe for use.
If possible, finish the butter two months after opening the seal as it can go bad after the period. Also, ensure that you stir it every time before use.
Recommended for – Gym goers, joggers, and dieters as it is an excellent source of energy.
The Butter Co. Almond Butter
This butter is made with 100% almonds and is highly nutritious.
It is dairy and sugar-free and will most likely suit you best if dairy products aren’t your ‘things.’ The butter contains essential vitamins and minerals, a great source of protein, Vitamin E, and fiber.
For best results, dry roasted almonds are ground to perfection to create this fantastic natural nut spread. To preserve freshness, refrigerate once open.
Recommended for– People who are looking for a healthier alternative to peanut butter.
Alpino Natural Almond Butter
Made with roasted California almonds, this butter might turn out to be why you’ll always look forward to breakfast.
It is rich in nutrients and thus a great energy booster, FSSAI certified and free of hydrogenated oils.
This butter is tasty, healthy, and natural. It is also gluten-free and contains no added sugar or salt.
You also don’t have to keep it refrigerated but only keep its lid tightly after use.
Recommended for – Vegans who like a crunchy feel on their butter. It will also suit you if a gym-goer since it is a high energy booster.
9GRAMS Pure Almond Butter
Made with overnight soaked almonds, this butter from 9GRAMS is not only tasty but also flavourful.
It comes in a creamy texture hence easy to spread with a knife or spoon. The butter is keto-friendly, paleo-friendly, all-natural, and gluten-free.
It contains no added sugar or hydrogenated fats and is made with natural shelf life (no artificial preservatives). It comes entirely covered in a glass jar and has a longer shelf-life.
Stir well before using it.
Recommended for – Health-conscious people in search of natural but tasty and nutritious butter to spice their breakfast.
Butter and More Vegan Natural Almond Butter
This butter is 100% vegan and 100% natural. It has no added colors or flavors and is also free of preservatives and emulsifiers. Although made from a single ingredient (nut butter), it is of mind-blowing quality.
The butter has a shelf-life of 180 days and has a smooth texture. It is also creamy, a texture that makes it easy to spread on your bread or fruit. It has a great flavor, tastes clean and fresh, and comes in a reusable glass bottle.
Recommended for – For people who have diabetes as it is non-sweet. It also has a long shelf life meaning that nothing will go into waste if using it solely.
Jus’ Amazin Almond Butter
This butter from Jus’ Amazin is made with 100% quality grade almonds.
It features essential micronutrients and is high in dietary fiber. The product is also 100% natural, has zero chemicals, comes without artificial preservatives or refined sugar.
If looking for the best butter to give your kids a daily dose of almonds, try this brand. It is FSSAI certified, peanut-free, and soy-free.
It is easy to spread on bread, be added to your cereal or oatmeal, or to enrich your fruit intake.
It has 6 months’ shelf-life and hence long-lasting.
Recommended for – People with dairy allergies as it is dairy-free.
Select the one with fewer ingredients
The fewer the ingredients in your butter, the better. According to Army Gorth, a nutrition partner with New Foods, the best almond butter should contain just almonds.
Should the butter come with other nutrients, they should only be oil and/or salt. It should have no added sugars or flavors, colors other ingredients.
Minimal sodium content
Since some brands may have salt added, ensure that very little is added before purchase. Remember that the amount of sodium you take affects your blood pressure. It also affects water retention.
Control your salt intake and maintain a healthy living style, whether suffering from high blood pressure or not.
Avoid butter that has too much added sugar. Try to get those without added sugar (sugar naturally not found in the product) if possible.
Be on the lookout for unflavored butter, as this will most likely have less added sugar if any.
Avoid added oils
Oils such as palm oil and coconut oil are mostly added to nut butter as stabilizers. The oils (e.g., palm oil and coconut oil) prevent solids and oil from separating.
Even though a little of this oil is fine, you don’t want your almond butter to be packed with such ingredients.
Although some of these oils are plant-based, they contain a high amount of saturated fats. These fats can negatively impact your heart health and cholesterol levels.